Traditionally used to make a large wheel of cheese such as Camembert, Brie or triple cream but also works well with Blue Vein, Havarti, Feta
188mm diameter x 96mm high with base
Made of HDPE.
The base provides support to the large diameter cheese while turning
See also 186 mm pressed cheese/brie hoop with base + 1 x end cap + 1 x follower